
Germany’s Subcontracting Ban in the Meat Industry
Şerife Erol, Anneliese Kärcher, Thorsten Schulten and Manfred Walser
A landmark German law has drastically improved working conditions in the meat industry.
Author profile

Manfred Walser is Professor of Labour Law and Business Private Law at Mainz University of Applied Sciences.

Şerife Erol, Anneliese Kärcher, Thorsten Schulten and Manfred Walser
A landmark German law has drastically improved working conditions in the meat industry.